Natural Superfood refers to the food that naturally contains more than 10 types of human essential nutritions.  There are huge number of "superfood" in marketplace ,  but very few are really "super".  There are two key factors affect the real value of superfood:   Where the plant is  grown and how the product is processed.   Only those growing from the historical  original region and organic farm , and with  whole and raw food standard process are considered as " Real Food "  by our classification.  

We believe the most value of the real natural superfood are not only those well-known nutrition but more for those unknown elements in whole organic form.  It is the optimum balance of organic nutritions that human can never re-produce and that is what we actually lost from too many human processed foods in our morden diet.